2010-05-27 / Education

School Menus

Fairfield School Menu

May 31-June 3

Lunch Monday through Thursday - Manager’s choice.

Friday - No School. Out for summer.

Daily choices: Chef salads, PB&J Uncrustables, fruit and milk variety (1 percent or fat free).

Breakfast

Monday - (K-12) Pancake, sausage patty.

Tuesday - (K-12) Breakfast pizza.

Wednesday - (K-12) Buttermilk biscuit, sausage patty.

Thursday - (K-12) French toast sticks, yogurt.

Friday - No School. Out for summer.

Daily choices: Cereal variety, whole wheat honey bun, graham crackers, milk variety (1 percent or fat free) and 100 percent fruit juice.

Return to top