2010-05-27 / Education
School Menus
Fairfield School Menu
May 31-June 3
Lunch Monday through Thursday - Manager’s choice.
Friday - No School. Out for summer.
Daily choices: Chef salads, PB&J Uncrustables, fruit and milk variety (1 percent or fat free).
Breakfast
Monday - (K-12) Pancake, sausage patty.
Tuesday - (K-12) Breakfast pizza.
Wednesday - (K-12) Buttermilk biscuit, sausage patty.
Thursday - (K-12) French toast sticks, yogurt.
Friday - No School. Out for summer.
Daily choices: Cereal variety, whole wheat honey bun, graham crackers, milk variety (1 percent or fat free) and 100 percent fruit juice.


Best of Freestone





