Jan. 25-29

Lunch

Monday - (K-12)Mini corn dogs, green beans, cheesy ranch potatoes.

Tuesday - (K-12)Fiesta rice bowl, lettuce, tomato, cheese, golden corn and salsa.

Wednesday - (K- 12)Pepperoni pizza, fresh veggies and ranch, garden salad.

Thursday - (K-4) Breakfast for lunch! Scrambled eggs, sausage link, pancake with strawberries, 100 percent juice. (5-12) Baked potato, diced chicken and cheese, ranch style beans, whole wheat roll.

Friday - (K- 12)Hamburger/cheeseburger, lettuce, tomato, pickle, baked fries and ice cream.

Daily choices: Chef salads, PB&J Uncrustables, milk variety (1 percent of fat free) and fruit.

Breakfast

Monday - (K-12) Breakfast pizza.

Tuesday - (K- 12)Scrambled eggs and pancake.

Wednesday - (K-12) Buttermilk biscuit, sausage patty.

Thursday - (K-12) French toast sticks, yogurt.

Friday - (K-12) Cinnamon roll.

Daily choices: Cereal variety, whole wheat honey bun, graham crackers, milk variety (1 percent or fat free) and 100 percent fruit juice.